A. Formula for Killer Margs
1 part orange liqueur, like Grand Marnier
2 parts pretty good tequila*
3-4 parts sweet & sour mix**
1/2 part fresh squeezed lime juice
1/4 part simple syrup***
Lime slices or wedges, for garnish
Mix everything up with lots of ice, and serve on the rocks immediately. You can rim glasses with salt for those who like that sort of thing. A "part" is as much as you need to make enough drinks. For the problem above, a part was 1 cup.
* Never use the cheap stuff, but since a margarita is mostly about the lime, you don't have to pull out the really expensive Patron unless these are special friends of yours, or you're drinking alone.
** You should invest in a good mix here. I like Trader Joes, or Bone Daddy's. Use 3 parts for very strong drinks, 4 parts for regular strength drinks.
*** Simple syrup is just equal parts sugar and water, boiled together for several minutes to make a liquid sweetener. You can make your own and store it in the fridge, or buy it at Trader Joes.
For advanced math students, check out Ratio, by Michael Ruhlman. It's a cool little book that has every cooking formula on the planet in it. Kind of like having the teacher's edition of your kitchen.
For those wanting a real challenge: how many of these margs would it take to make waiting in line for Prince at 1:00 a.m. seem like a good idea?
ReplyDeleteAnswer: none for me, it was a great concert - but they sure would have helped!